01 Sep Roasted Salmon with Carrot Ginger Purée & Crispy Brussels Sprouts Recipe
This nourishing dinner is packed with fall flavor and gut-loving ingredients. Wild salmon brings anti-inflammatory omega-3s, while carrots and ginger support digestion and immune health. Brussels sprouts add prebiotic fiber to fuel your microbiome. It’s cozy, satisfying, and entirely paleo. INGREDIENTS: Roasted Salmon 4 Wild-Caught Salmon Fillets (about...